https://smokedmeats.com/?gclid=CjwK...N1tYUnuuAIvShl1-jZDkbyiHA2aeInkxoCRiEQAvD_BwE
@theesotericone got me hooked on these guys. The fresh in store is better than prepackaged, but it's still really fucking good, especially the elk. Guess I need to plan a trip to bishop this summer. Maybe late July.
Edit: or matt just needs to come down here. Hahaha.
Mahogany is second to none. It's so cool to live in a little town and have the best beef jerky in the US. Our local coffee roaster is also one of the best I've ever had.
As far as going down to SoCal I bought a welder so I no longer have a reason to visit. I'm sure @AssBurns is stoked to not have to weld my shit all the time. We can get a trip together soon though and I'll bring as much as you guys want. The elk is damn good but the peppered buffalo is my personal favorite. It's also cheaper in store then online. It's $38 a pound in store and $50 a pound online.
So, when's the next trip? lol